Hazelnut Praline Chocolate, state of the art of Piedmontese chocolate Masters.

Gourmand combination of the two sweetest and most beloved fruits in the world.

The precious hazelnut variety Tonda Gentile Trilobata exclusively grown in Piedmont, after a skilful toasting that gives the unmistakable aroma, meets the best chocolates in the world, giving an intense taste experience.

Showing 1 - 9 of 9 items
  • 6,50 €

    The classic Gianduiotto is a Piedmontese chocolate, the result of the brilliant intuition of mixing chocolate with hazelnuts. Typical from Turin, gianduiotto has been packaged in silver or gilded paper since 1865, when it was distributed, for the first time, by the Turin popular mask "Gianduia", on the occasion of the city's carnival.

    6,50 €
  • 4,50 €

    15 Review(s)

    Cri Cri classic chocolate candy from Turin for sale on Shop Baldaiassa The Cri Cri is a praline with toasted hazelnut covered with dark chocolate, in turn coated with decorative sugar tiny balls. Typical of Turin the cri cri has been packaged like a candy in its colorful paper since the mid 19th century. For sale on Shop Baldaiassa in sachet of 150 g.

    4,50 €
  • 12,00 € IN STOCK

    9 Review(s)

    Cri Cri classic Piedmontese praline for sale on Shop Baldaiassa The Cri Cri is a Piedmontese praline with toasted hazelnut covered with dark chocolate, coated with decorative sugar tiny balls. Typical chocolate candy of Turin, the praline cri cri has been packaged in colorful paper since the mid 19th century. For sale on Shop Baldaiassa in sachet of 500 g.

    12,00 €
    IN STOCK
  • 5,00 €

    Hazelnut and Chocolate Dragees are the typical Piedmontese pralines of the city of Turin. Toasted IGP Piedmont hazelnuts, coated with chocolate by traditional bassina technique. Hazelnut and extra dark Belgian chocolate… pure pleasure!

    5,00 €
  • 5,00 €

    Hazelnut and Chocolate Dragees are the typical Piedmontese pralines of the city of Turin. Toasted IGP Piedmont hazelnuts, coated with chocolate by traditional bassina technique. Hazelnut and milk Belgian chocolate… the pleasure of the sweetest chocolate!

    5,00 €
  • 5,00 €

    Hazelnut and Chocolate Dragees are the typical Piedmontese pralines of the city of Turin. Toasted IGP Piedmont hazelnuts, coated with chocolate by traditional bassina technique. Hazelnut and white Belgian chocolate… elegance and finesse in chocolate!

    5,00 €
  • 5,00 €

    1 Review(s)

    Extra dark chocolate truffles with toasted Piedmont hazelnut, covered with bitter cocoa powder... the ecstasy for lovers of extra dark chocolate.

    5,00 €
  • 5,00 €

    Hazelnut and Chocolate Dragees are the typical Piedmontese pralines of the city of Turin. Toasted IGP Piedmont hazelnuts, coated with chocolate by traditional bassina technique. Mixed dragees packaged in the extra dark, superior milk and white version for the pleasure of young and old.

    5,00 €
  • 20,00 €

    The Turin Gianduiotti are traditional Piedmontese chocolates, the result of the ingenious intuition of mixing chocolate with toasted hazelnuts. Typical of Turin, gianduiotti have been packaged in silver or gilded paper since 1865, when they were distributed, for the first time, by the popular Turin mask "Gianduia", on the occasion of the city carnival.

    20,00 €
Showing 1 - 9 of 9 items