Italian Nuts and nut-based products
Nuts carefully selected from the finest Italian harvests, where quality, rich aromas and dense nutritional profiles are the result of the uniqueness of the territories and the climate. Distinctive traits that can also be found in their nut-based products, versatile and ready to use.
The varieties of nuts in our Italian selection
The nuts we offer include the main Italian varieties of tree nuts naturally rich in oils:
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Hazelnuts grown in Piedmont - among the most appreciated in the world
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Walnuts from Veneto - sweet and delicate
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Almonds from Sicily - intense flavor or sweet and delicate
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Pistachios from Sicily - premium and aromatic
Whether roasted or raw, tree nuts are a healthy choice for a satisfying snack, rich in good fats and vitamins. They are perfect for enriching cakes and biscuits, or for preparing pestos, sauces and much more.
Nut-Based Products
To make our nuts suitable for a wide range of uses, we process them into nut-based products without added sugars or fats, such as chopped nuts, flours, pastes (ultra-smooth nut creams) and oils, including hazelnut oil and walnut oil, highly appreciated for their aromatic qualities and nutritional profile.
Among our products, de-oiled flours stand out for their high protein content, reduced fat content and high fibre content.
The experience and expertise in hazelnut processing developed over many years in our laboratory in Cortazzone, Piedmont, have allowed us to expand our range with other varieties of tree nuts and high-quality nut-based products.
Enjoy healthy eating without giving up taste and choose your favourites from our selection of Italian tree nuts and nut-based products.
Delivery available across Ireland, with free shipping on eligible orders.
