Apricot and Vanilla Extra Jam - Jar 200 g

CEAV200

New product

Apricot and vanilla extra jam handcrafted with 84% apricots and flavored with Bourbon vanilla beans from Madagascar. Classic apricot extra jam from Piedmont with a pleasant vanilla aroma.

More details

No reward points for this product.


€ 3.64

Add to wishlist

More info

Ingredients: Apricot (origin: ITALY - Piedmont), brown Cane Sugar, gelling agent: Pectin extracted from citrus peels, Bourbon Vanilla.

Fruit used: 84 g per 100 g / Total sugars: 45 g per 100 g (Bx at 20° C).

It may contain Gluten and other fruits in shell: Hazelnuts, Almonds and Walnuts.

Package: transparent glass jar, vacuum, with metallic black cap.

Weight: NET WT 7,05 oz (200 g)

Shelf life: 18 months from the packaging date. Without preservatives. Store in a cool and dry place, away from sunlight. After opening storage in the refrigerator +4°C and eat within a few days.

The apricot and vanilla extra jam for sale on Shop Baldaiassa, is produced, packaged and sold online by Farm Baldaiassa - Cortazzone (AT) Italy

Reviews

Grade 
2020-09-09

Confettura tutta polpa!

Semplice bontà... una confettura poco dolce, super polposa con il vero sapore di albicocche! E che dire del tocco dato dalla vaniglia

    Write your review!

    Write a review

    Apricot and Vanilla Extra Jam - Jar 200 g

    Apricot and Vanilla Extra Jam - Jar 200 g

    Apricot and vanilla extra jam handcrafted with 84% apricots and flavored with Bourbon vanilla beans from Madagascar. Classic apricot extra jam from Piedmont with a pleasant vanilla aroma.